Interested in selling your San Diego restaurant, but not sure where to start? We can help!
Corbett Restaurant Group is a leading restaurant brokerage and commercial real estate firm in San Diego, California, specializing in the sale and leasing of restaurants. Our restaurant experience and San Diego real estate expertise make us an invaluable partner to have when buying or selling a restaurant on any level.
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When your ready to sell your San Diego restaurant, hire an experienced team
Whether you find yourself ready to retire or are simply ready to embark on a new entrepreneurial journey, selling your San Diego restaurant requires an experienced team who understands the dynamics of running a restaurant in the City of San Diego. Your team at Corbett Restaurant Group understands the unique challenges and opportunities that come with selling a San Diego restaurant, and we will work closely with you to ensure a successful transaction. From crafting a unique and targeted marketing strategy to identifying potential buyers, we have the expertise to help you navigate the sales process.
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San Diego (Spanish for ‘Saint Didacus’; SAN dee-AY-goh, Spanish: [san ˈdjeɣo]) is a city on the Pacific Ocean coast of Southern California located immediately adjacent to the Mexico–United States border. With a population of nearly 1.4 million it is the eighth-most populous city in the United States, the second-most populous city in California and the seat of San Diego County, the fifth-most populous county in the United States, with 3.3 million estimated residents as of 2021. The city is known for its mild year-round Mediterranean climate, natural deep-water harbor, extensive beaches and parks, long association with the United States Navy, and recent emergence as a healthcare and biotechnology development center. San Diego is the second-largest city in California after Los Angeles.
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