We'll get you the most money for the sale of your Hicksville restaurant.

Corbett Restaurant Group is a leading restaurant brokerage and commercial real estate firm in Hicksville, New York, specializing in the sale and leasing of restaurants. Our restaurant experience and Hicksville real estate expertise make us an invaluable partner to have when buying or selling a restaurant on any level.

Todd Corbett Smith
"We believe that integrity and professionalism are the cornerstones of our business and understand that trust is earned, so we work hard every day to earn the trust of our Hicksville clients and customers."
Founder and President

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Knowledge, confidentiality and integrity in the Hicksville restaurant brokerage community

Corbett Restaurant Group is a leading restaurant brokerage and commercial real estate firm that specializes in facilitating the sale and leasing of Hicksville restaurants. Our extensive knowledge in the restaurant industry and expertise in Hicksville real estate make us an invaluable and trusted partner for individuals and businesses involved in buying or selling restaurants at various scales. Whether you are a restaurant owner looking to sell your establishment or an entrepreneur seeking to enter the Hicksville, New York restaurant scene, our team of experienced professionals is equipped to meet your needs. We offer comprehensive services, including property valuation, market analysis, strategic marketing, negotiations, and transaction management, ensuring a smooth and successful experience for our clients. Our commitment to exceptional customer service, confidentiality, and professionalism has earned us a solid reputation within the Hicksville restaurant brokerage and commercial real estate community. In the dynamic and competitive Hicksville restaurant industry, having the Corbett Restaurant Group as your trusted advisor and advocate can make all the difference in achieving your goals. Contact us today to discover how we can assist you in navigating the complexities of buying or selling a restaurant in Hicksville, New York.

Hicksville is a hamlet and census-designated place (CDP) within the Town of Oyster Bay in Nassau County, on Long Island, in New York. The population of the CDP was 43,869 at the 2020 census.

Valentine Hicks, son-in-law of abolitionist and Quaker preacher Elias Hicks, and eventual president of the Long Island Rail Road, bought land in the village in 1834 and turned it into a station stop on the LIRR in 1837. The station became a depot for produce, particularly cucumbers for a Heinz Company plant. After a blight destroyed the cucumber crops, the farmers grew potatoes. It turned into a bustling New York City suburb in the building boom following World War II. The hamlet was named for Valentine Hicks.

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